Peacock Garden Café will add to South Florida’s flourishing culinary scene with its fresh, garden-inspired cuisine served against the backdrop of Coconut Grove’s rich history. The healthy and sustainable menu will deliver the freshest ingredients sourced from South Florida’s lush and tropical environment. Under the direction of Executive Chef Oscar del Rivero, Peacock Garden Café will feature herbs and greens from Cahaba Club, fruit from Hanshaw Farms and vegetables including zucchini, squash and bell peppers from Six L’s, Quality First and Southern Corporate Farms. The ‘Grill at the Garden’ section of the menu will entice guests with endless variety, delivering a choice of grilled organic chicken breast, yellow fin tuna, Atlantic salmon or skirt steak. Each grilled item can be paired with a fresh salad such as Chinese, Nicoise, Greek or Caesar. Peacock Garden Café proudly features a thoughtful wine list of selections from boutique wineries of California, Oregon and Washington state, as well as a variety of still and sparkling wines from Italy and throughout the world. The restaurant is located at 2889 McFarlane Road. Restaurant hours are Monday through Thursday 11:30 am to 11 pm, Friday and Saturday 11 am to 11:30 pm and Sunday 11 am to 10 pm. A weekend brunch is available Saturday and Sunday from 11 am to 2:30 pm.
2889 McFarlane Road Coconut Grove, FL 33133